Meghan Markle has always been a divisive public figure, but her latest venture into the culinary world has ignited controversy far beyond the usual royal drama.
Her new cooking show, With Love, isn’t making waves for its recipes but rather for its apparent disregard for basic kitchen hygiene. Both viewers and industry professionals are questioning how such a program was ever approved for broadcast, with many labeling it a culinary disaster. Unlike the polished, meticulous presentations seen on MasterChef or The Great British Bake Off, With Love has been described as a chaotic spectacle of questionable food handling.
Reports from behind the scenes paint a troubling picture of the show’s kitchen environment—one that might even push Gordon Ramsay to his breaking point. Sources close to production allege that Meghan frequently neglects fundamental hygiene practices, such as handling raw meat before touching vegetables without washing her hands, allowing perishable ingredients to sit out for extended periods, and tasting food with the same spoon she uses for stirring. These concerns go beyond aesthetics; food safety experts warn that such habits can pose serious health risks. Cross-contamination is one of the leading causes of foodborne illness, and Meghan’s alleged negligence could transform With Love from a heartwarming cooking show into a public health hazard.
Professional chefs, known for their precision and strict adherence to cleanliness, have not remained silent. Insiders from Hell’s Kitchen, a show notorious for its high standards and intense competition, have openly condemned Meghan’s approach. One former contestant even stated that if she were competing in Ramsay’s kitchen, she would be thrown out before the first dinner service. Ramsay himself, famous for his brutal honesty, has reportedly called the show a “culinary embarrassment.”
Despite being marketed as an intimate glimpse into Meghan’s personal cooking style, the show’s lax approach to food safety has left many wondering if such habits should be showcased on national television. What makes this backlash even more severe is Meghan’s well-documented advocacy for healthy living and ethical food choices. In past interviews, she has championed organic produce, clean eating, and sustainability—yet her cooking show appears to contradict everything she claims to stand for. Viewers have taken to social media to express their outrage, posting screenshots of moments where she seems to be preparing food in unsanitary conditions. Hashtags like #MeghansKitchenNightmare and #WithLoveWithBacteria have gained traction, with some users joking that watching the show feels like a crash course in food safety violations.
As public criticism mounts, many are speculating whether streaming platforms will pull the show before an actual case of food poisoning can be linked to it. While Meghan’s team has remained silent, industry insiders believe damage control is already underway. One thing is certain—With Love is doing anything but spreading warmth. Instead of delivering a comforting culinary experience, Meghan Markle has unintentionally served up one of the most controversial moments in the food industry.
